Double IPA Recipe - Perpetual IPA Clone

Recipe Info

Recipe Image

Perpetual IPA Clone

by on
Extract
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Caramel/Crystal 20 - US, Munich - Light 10L - US, Mount Hood (US) Hops, Bravo (US) Hops, Chinook (US) Hops, Nugget Hops, Citra Hops, Cascade (US) Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - Dry Malt Extract - Pilsen - US
8
42
2
Extract
9% - Caramel/Crystal 20 - US
1
35
20
Steep
18% - Munich - Light 10L - US
2
35
10
Steep

Hops

Mount Hood (US)
1
Pellet
Boil
60 min(s)
6.5
18.7
Bravo (US)
1
Pellet
Boil
30 min(s)
13
28.7
Chinook (US)
1
Pellet
Boil
35 min(s)
12
28.5
Mount Hood (US)
1
Pellet
Boil
1 min(s)
6.5
0.8
Nugget
1
Pellet
Boil
1 min(s)
13.3
1.6
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Cascade (US)
1
Pellet
FlameOut
0 min(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Perpetual IPA Clone
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 78.3 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 239 per 12oz Calories
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