{"RecipeId":100918,"RecipeTypeId":10,"OriginalRecipeId":93640,"UnitType":"s","IbuFormula":"t","CreatedBy":103702,"Name":"128 - Pale Ale Spin Off - 20 Jan 2022","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.79,"DateCreated":"\/Date(1642728175140)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0621227272727274,"Fg":1.0080759545454545,"Srm":7.3890014416945062,"Ibu":26.281923021612783,"BgGu":0.42306453974938185,"Abv":6.9720336818181838,"Calories":206,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"94","Amt":"11","Ppg":"37","L":"1","Use":"Mash","Id":"541332","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"6","Amt":"0.75","Ppg":"34","L":"60","Use":"Mash","Id":"541333","IngId":"517","Name":"Crystal 60L - CA","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"8.3","Ibu":"19.7656750834457","Id":"563226","IngId":"26","Name":"Perle ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5.8","Ibu":"6.51624793816705","Id":"563227","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"563228","IngId":"3","Name":"Cascade","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"5.8","Ibu":"0","Id":"563229","IngId":"3","Name":"Cascade","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.87","Id":"150069","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"168887","Rank":"1","Text":"Mash at 152F with 5.5 gallon oh H20 (water brought to 160F), When grains added what came down to 152F, Mashed for 1 hour and 20 min"},{"Id":"168896","Rank":"2","Text":"Added 1 gallon of sparge water to mash out"},{"Id":"168888","Rank":"3","Text":"Recirculated after mash with Pump for about 10 minutes."},{"Id":"168897","Rank":"4","Text":"The fly sparged until we had 6.5 gallons in the kettle"},{"Id":"168889","Rank":"5","Text":"Sparged with 3 gallons of H20 at 175F (intially), brought pre-boil volume up to 7 gallons (risky)"}]}