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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    34% - Maris Otter Pale - UK
    7% - Crystal 60L - UK
    59% - Dry Malt Extract - Amber
    14.5 lb kg total fermentables

    Hops

    Amarillo
    4.4
    Warrior
    7.6
    Simcoe
    7.5
    Amarillo
    4.4
    Warrior
    7.6
    Simcoe
    7.4
    Amarillo
    4.4
    Warrior
    7.5
    Simcoe
    7.4
    Amarillo
    4.3
    Warrior
    7.5
    Simcoe
    7.3
    Amarillo
    4.3
    Warrior
    7.4
    Simcoe
    7.2
    Amarillo
    4.7
    Warrior
    8.1
    Simcoe
    8.0
    Amarillo
    4.6
    Warrior
    7.9
    Simcoe
    7.7
    Amarillo
    4.3
    Warrior
    7.5
    Simcoe
    7.3
    Amarillo
    4.0
    Warrior
    6.9
    Simcoe
    6.8
    Amarillo
    3.5
    Warrior
    6.1
    Simcoe
    5.9
    Amarillo
    2.8
    Warrior
    4.8
    Simcoe
    4.7
    Amarillo
    1.7
    Warrior
    2.9
    Simcoe
    2.8
    6 oz g total hops

    Yeast

    Danstar Nottingham
    White Labs Super High Gravity WLP099

    Other Stuff

    Dextrose

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    2.
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    Recipe Facts

    Clone Of Holy Mash Triple IPA
    Mixed-Style Beer
    • 4.00 Gallons Liters Batch Size
    • 5.50 Gallons Liters Boil Size
    • 120  min Boil Time
    • 1.095 OG
    • 1.021 FG
    • 209.0 IBU (tinseth) Bitterness
    • 2.20 BG:GU
    • 19.0° SRM Color
    • 10% Efficiency
    • 9.5% ABV Alcohol
    • 332 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    34B. Mixed-Style Beer

      Mixed-Style Beer

      OG 0.995
      1.120
      OG: Varies / Your OG: 1.095
      FG 0.995
      1.120
      FG: Varies / Your FG: 1.021
      IBU 0
      120
      IBU: Varies / Your IBU: 209
      SRM 0
      40
      SRM: Varies / Your SRM: 19.0
      ABV 0
      14
      ABV: Varies / Your ABV: 9.5
      BG:GU 0
      2
      BG:GU: Varies / Your BG:GU: 2.20

      American Barleywine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.095
      FG 0.995
      1.120
      FG: 1.016-1.030 / Your FG: 1.021
      IBU 0
      120
      IBU: 50-100 / Your IBU: 209
      SRM 0
      40
      SRM: 10-19 / Your SRM: 19.0
      ABV 0
      14
      ABV: 8-12 / Your ABV: 9.5
      BG:GU 0
      2
      BG:GU: 0.42-1.25 / Your BG:GU: 2.20

      American Strong Ale

      OG 0.995
      1.120
      OG: 1.062-1.090 / Your OG: 1.095
      FG 0.995
      1.120
      FG: 1.014-1.024 / Your FG: 1.021
      IBU 0
      120
      IBU: 50-100 / Your IBU: 209
      SRM 0
      40
      SRM: 7-19 / Your SRM: 19.0
      ABV 0
      14
      ABV: 6.3-10 / Your ABV: 9.5
      BG:GU 0
      2
      BG:GU: 0.56-1.61 / Your BG:GU: 2.20

      English Barleywine

      OG 0.995
      1.120
      OG: 1.080-1.120 / Your OG: 1.095
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.021
      IBU 0
      120
      IBU: 35-70 / Your IBU: 209
      SRM 0
      40
      SRM: 8-22 / Your SRM: 19.0
      ABV 0
      14
      ABV: 8-12 / Your ABV: 9.5
      BG:GU 0
      2
      BG:GU: 0.29-0.87 / Your BG:GU: 2.20
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