Clone Of Great Lakes Conways Irish Red Ale Clone Recipe

Recipe Info

Recipe Image

Clone Of Great Lakes Conways Irish Red Ale Clone

by on
All Grain
15 Gallon(s)
19 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 80 - US, Victory Malt - US, Special Roast - US, Biscuit Malt - BE, Northern Brewer Hops, Hallertau Hops, Fuggles Hops, Omega Irish Ale OYL-005 Homebrew Yeast.

This recipe was cloned from Great Lakes Conways Irish Red Ale Clone.

Fermentables

84% - Pale 2-Row - US
31
37
1
Mash
8% - Caramel/Crystal 80 - US
3
35
80
Mash
4% - Victory Malt - US
1.5
34
28
Mash
2% - Special Roast - US
0.8
33
50
Mash
2% - Biscuit Malt - BE
0.8
36
23
Mash

Hops

Northern Brewer
3
Pellet
Boil
60 min(s)
9
29.8
Hallertau
1.25
Pellet
Boil
15 min(s)
4.5
3.1
Fuggles
1.25
Pellet
Boil
5 min(s)
4.8
1.3

Yeast

Omega Irish Ale OYL-005
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
153F for 60 Min
2.
166F for 10 Min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Great Lakes Conways Irish Red Ale Clone
  • 15.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 13.6° SRM Color
  • 72% Efficiency
  • 6.3% ABV Alcohol
  • 221 per 12oz Calories
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