American IPA Recipe - I Love it When Ya Call Me Big Hop-pa 2015

Recipe Info

Recipe Image

I Love it When Ya Call Me Big Hop-pa 2015

by on
All Grain
4.5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Vienna - US, Dark Munich - DE, Magnum Hops, Citra Hops, Simcoe Hops, Amarillo Hops, Cry Havoc Homebrew Yeast, Whirlfloc.

This recipe was cloned from I Love it When Ya Call Me Big Hop-pa.

Fermentables

50% - Pale Ale - US
3.5
37
3
Mash
36% - Vienna - US
2.5
36
4
Mash
14% - Dark Munich - DE
1
36
10
Mash

Hops

Magnum
0.7
Pellet
Boil
60 min(s)
12
38.9
Citra
0.5
Pellet
Boil
5 min(s)
12
5.5
Simcoe
0.5
Pellet
Boil
5 min(s)
13
6.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Citra
0.5
Pellet
DryHop
0 day(s)
12
0.0
Simcoe
1.5
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
0.5
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Cry Havoc
75%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

Single Infusion
Infusion
152
60 min

Special Instructions

1.
dry hopped with 1 oz Apollo, 1 oz Citra & 1 oz Amarillo
2.
Options - Admiral, Falconers Flight, First Gold, Summit
3.
Centennial 1 replacement for Apollo .

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

I Love it When Ya Call Me Big Hop-pa 2015
American IPA
  • 4.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 50.4 IBU (tinseth) Bitterness
  • 1.27 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 3.8% ABV Alcohol
  • 131 per 12oz Calories
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