Helles Bock Recipe - Maibock 2021-22
Helles Bock
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Maibock 2021-22
by Brewer 123418 on 12/29/2021
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Munich Light - DE, Acidulated Malt - DE
, Mt. Hood Hops, Wyeast Munich Lager 2308 Homebrew Yeast.
34% - Maris Otter Pale - UK
3% - Acidulated Malt - DE
name
Wyeast Munich Lager 2308
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Maibock 2021-22
Helles Bock
4.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.070
OG
1.017
FG
27.0 IBU (tinseth)
Bitterness
0.39
BG:GU
8.4 ° SRM
Color
60%
Efficiency
6.7 % ABV
Alcohol
237 per 12oz
Calories
Clone This Recipe
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