Experimental Beer Recipe - Hop Summer Nights No 7
Experimental Beer
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Hop Summer Nights No 7
by PourHouseBrewing on 12/19/2021
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
80%
21B Specialty IPA. First time using mash hops. Tropics thiolized yeast.
8% - Carapils - Dextrine Malt - US
Berkeley Yeast Tropics
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hop Summer Nights No 7
Experimental Beer
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
23.7 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
4.9° SRM
Color
-
80%
Efficiency
-
6.7% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
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