This recipe has been brewed 1 time(s)
Brew Session: Oredigger Roggenbier
BeeBrew
1/10/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Brewed with Oredigger Brew Crew
Recipe Facts
Oredigger Roggenbier
Roggenbier
- 5.50 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.013 FG
- 15.5 IBU (tinseth) Bitterness
- 0.30 BG:GU
- 13.7° SRM Color
- 78% Efficiency
- 4.9% ABV Alcohol
- 172 per 12oz Calories