American IPA Recipe - Hop Summer Nights No 7

Recipe Info

Recipe Image

Hop Summer Nights No 7

by on
All Grain
6 Gallon(s)
7 Gallon(s)
15 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Admiral Feldblume, Great Western Premium 2-Row, Flaked Oats - US, Flaked Wheat - US, Carapils - Dextrine Malt - US, CTZ Hops, Mosaic Hops, BRU-1 Hops, Idaho 7 Hops, Berkeley Yeast Tropics Homebrew Yeast, Whirlfloc Tablet @ 5 min., Wyeast Yeast Nutrient Blend.

This recipe was cloned from Hop Summer Nights No 6.

Fermentables

30% - Admiral Feldblume
4
37
3
Mash
30% - Great Western Premium 2-Row
4
37
2
Mash
15% - Flaked Oats - US
2
37
1
Mash
15% - Flaked Wheat - US
2
35
2
Mash
10% - Carapils - Dextrine Malt - US
1.33
33
1
Mash

Hops

CTZ
0.5
Pellet
Mash
60 min(s)
13.7
0.0
Mosaic
1.14
Pellet
Boil
15 min(s)
12.7
20.0
Mosaic
2.5
Pellet
Boil
3 min(s)
11
9.5
CTZ
0.5
Pellet
Boil
3 min(s)
13.3
2.3
BRU-1
2
Pellet
DryHop
3 day(s)
14.9
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
11
0.0
Idaho 7
2
Pellet
DryHop
3 day(s)
13.8
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

Berkeley Yeast Tropics
75%

Other Stuff

Whirlfloc Tablet @ 5 min.
0.5
each
Boil
Wyeast Yeast Nutrient Blend
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Summer Nights No 7
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 31.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.2° SRM Color
  • 80% Efficiency
  • 6.2% ABV Alcohol
  • 218 per 12oz Calories
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