Czech Premium Pale Lager Recipe - Belgium Honey pilsner 2.0

Recipe Info

Recipe Image

Belgium Honey pilsner 2.0

by on
All Grain
6.076 Gallon(s)
7.0006 Gallon(s)
60 min
95%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Pilsner - BE, Honey - US, Carafoam - DE, Acidulated Malt - DE , Magnum Hops, Saaz Hops, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast.

This recipe was cloned from Belgium Honey pilsner 1.0.

Fermentables

77% - Pale 2-Row - UK
8.5
36
2
Mash
9% - Pilsner - BE
1
36
2
Mash
5% - Honey - US
0.5
35
1
Late
5% - Carafoam - DE
0.5
34
1
Mash
5% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
13.3
18.8
Saaz
0.5
Pellet
Boil
60 min(s)
3.2
4.5
Saaz
0.5
Pellet
Boil
30 min(s)
3.2
3.5
Tettnang
0.5
Pellet
Boil
10 min(s)
4.3
2.2
Tettnang
0.5
Pellet
FlameOut
0 min(s)
4.3
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgium Honey pilsner 2.0
Czech Premium Pale Lager
  • 6.08 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.011 FG
  • 29.0 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 3.6° SRM Color
  • 95% Efficiency
  • 6.5% ABV Alcohol
  • 204 per 12oz Calories
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