Agnarly SNEIPA 5 22 Recipe
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Agnarly SNEIPA 5 22
by m63smith on 12/5/2021
All Grain
12 Liter(s)
11 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Munich - Dark 20L - US, Wheat Malt - DE, Brown Sugar - US, Flaked Barley - US, Cascade Hops, Chelam Hops, El Dorado Hops, Citra Hops, Mosaic Hops, Mangrove Jack's Hophead Homebrew Yeast.
35% - Maris Otter Pale - UK
10% - Munich - Dark 20L - US
Mangrove Jack's Hophead
No other stuff in this recipe
No mash steps in this recipe
67c for 60 mins 2.5g gypsum
Tasting Notes (0)
There aren't any tasting notes logged yet
-
12.00
Gallons
Liters
Batch Size
-
11.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.041
OG
-
1.010
FG
-
12.6 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
5.6° SRM
Color
-
75%
Efficiency
-
3.9% ABV
Alcohol
-
134 per 12oz
Calories
Clone This Recipe
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