British Brown Ale Recipe - Newcastle Brown
British Brown Ale
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Newcastle Brown
by Beerserked on 11/30/2021
Recipe Type: All Grain
Batch Size: 24 Liter(s)
Boil Size: 29.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Flaked Barley - US, Crystal 55L, Dark Crystal 80L - UK, Caramalt, Chocolate - UK, Roasted Barley - UK, Fuggle (UK) Hops, M15 Mangrove Jacks Homebrew Yeast.
80% - Maris Otter Pale (UK)
3% - Dark Crystal 80L - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Newcastle Brown
British Brown Ale
24.00
Gallons
Liters
Batch Size
29.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
22.3 IBU (tinseth)
Bitterness
0.43
BG:GU
16.0 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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