Northern Brewer Ace of Spades Black IPA Brew Session

Brew Session Info

11/26/2016
(Include any important notes from brew day until tasting)

1st Runnings - 1.084 Pre-boil - 1.059 OG - 1.067 12/12 - Added dry hops. Gravity checked at 1.015 12/18 - Bottled ~4 gallons with 4.4oz Dextrose. ABV about 7%

Water Infusion

Brew Session Specific

13.875 lb kg
69 °FC
154 °FC
1.33 qt/lbl/kg
60 min.
5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.5 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.92 gals liters
5.72 gals liters
5.11 gals liters
165.54 °FC
165.54 °FC
3.03 gals liters
3.81 gals liters
6.70 gals liters

Mash / Boil

Mash

PH
154 °FC
153 °FC
60 minutes

Boil

1.059 1.056 (estimated)
6.5 gallons liters 6.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
5.5 gals liters

Gravity Estimates

Based on boiling 6.50 gallonsliters at 1.059 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.068.

You wanted an OG of 1.066. It looks like it will be over.

Fermentation

4.9 gallons liters 5.00 (gallonsliters estimated)
1.067 (1.066 predicted)
1.013 (1.012 predicted)

Conditioning

12/18/2016
10
Dextrose
4.4 oz g

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Northern Brewer Ace of Spades Black IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 62.6 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 37.6° SRM Color
  • 65% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
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