Adars stone irish red ale Brew Session

Brew Session Info

9/25/2016
(Include any important notes from brew day until tasting)

Boil

Boil

NaN (estimated)
6.5 gallons liters 0.00 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
5.5 gals liters

Gravity Estimates

Based on boiling 6.50 gallonsliters at NaN for 60 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.052. It looks like it will be over.

Fermentation

5.25 gallons liters 5.00 (gallonsliters estimated)
1.054 (1.052 predicted)
1.012 (1.012 predicted)

Conditioning

10/30/2016
20
12 PSI

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Adars stone irish red ale
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 14.0° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 173 per 12oz Calories
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