Fred Nugget Extra Pale Ale Brew Session

Brew Session Info

9/18/2016
(Include any important notes from brew day until tasting)

57% eff

Water Infusion

Brew Session Specific

11.815 lb kg
72 °FC
152 °FC
1.33 qt/lbl/kg
60 min.
5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.59 gals liters
4.87 gals liters
4.18 gals liters
163.31 °FC
163.31 °FC
2.41 gals liters
4.41 gals liters
6.70 gals liters

Mash / Boil

Mash

PH
150 °FC
145 °FC
65 minutes

Boil

1.048 1.055 (estimated)
6.8 gallons liters 6.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6.25 gals liters

Gravity Estimates

Based on boiling 6.80 gallonsliters at 1.048 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.055.

You wanted an OG of 1.065. It looks like it will be under.

Fermentation

5.1 gallons liters 5.00 (gallonsliters estimated)
1.050 (1.065 predicted)
1.010 (1.020 predicted)

Conditioning

11/12/2016
20
10 PSI

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Fred Nugget Extra Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.020 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 223 per 12oz Calories
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