Hefe Brew Session

Brew Session Info

Brew Date 5/6/2014

Notes (Include any important notes from brew day until tasting)

Fermented at 74 for 3 days until the fermentation chamber was ready. Fermented for another 3 days at between 67 and 62 because of issues with the temp controller. Fermented the final 3 days at 68 steady.

Boil

Pre-Boil Gravity

NaN (estimated)

Boil Volume

gallons liters 0.00 (gallonsliters estimated)

Boil Time

minutes minutes (60 minutes estimated)

Post-Boil Volume

gals liters

Gravity Estimates

Based on boiling 0.00 gallonsliters at NaN for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.055. It looks like it will be over.

Fermentation

Volume in Fermenter

gallons liters 5.00 (gallonsliters estimated)

Original Gravity

(1.055 predicted)

Final Gravity

(1.014 predicted)

Conditioning

Condition Date

Bottle/Keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefe

Czech Premium Pale Lager

5.00 Gallons Liters Batch Size
6.25 Gallons Liters Boil Size
60 min Boil Time
1.055 OG
1.014 FG
16.3 IBU (tinseth) Bitterness
0.30 BG:GU
5.7° SRM Color
75% Efficiency
5.3% ABV Alcohol
185 per 12oz Calories

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