Citra Session IPA Brew Session

Brew Session Info

4/23/2016
(Include any important notes from brew day until tasting)

Batch sparge - 2 times, strike water was a bit too hot so decided to mash at 164...didn't want to wait for mash to cool down

Water Infusion

Brew Session Specific

10 lb kg
70 °FC
154 °FC
1.3 qt/lbl/kg
60 min.
5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.30 gals liters
4.05 gals liters
3.50 gals liters
166.00 °FC
166.00 °FC
2.00 gals liters
4.80 gals liters
6.70 gals liters

Mash / Boil

Mash

PH
164 °FC
160 °FC
75 minutes

Boil

1.047 (estimated)
6.5 gallons liters 6.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
6 gals liters

Gravity Estimates

Based on boiling 6.50 gallonsliters at 1.047 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.054.

You wanted an OG of 1.055. It looks like it will be under.

Fermentation

4 gallons liters 5.00 (gallonsliters estimated)
1.052 (1.055 predicted)
1.012 (1.010 predicted)

Conditioning

5/10/2016
10
Cane
4 oz g

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Citra Session IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 63.2 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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