Dead Pony Pale Ale Clone - mixed Up1 Brew Session

Brew Session Info

4/9/2016
(Include any important notes from brew day until tasting)

32x0.5L 2x0.33L Alcohol By Volume: 3.68%

Water Infusion

Brew Session Specific

4.6 lb kg
°FC
°FC
qt/lbl/kg
60 min.
19 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

21.44 gals liters
3.08 gals liters
0.25 gals liters
0.00 °FC
0.00 °FC
-0.44 gals liters
21.19 gals liters
20.70 gals liters

Mash / Boil

Mash

4.9 PH
65 °FC
65 °FC
60 minutes

Boil

1.046 (estimated)
26 gallons liters 20.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
19 gals liters

Gravity Estimates

Based on boiling 26.00 gallonsliters at 1.046 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.048.

You were planning on an OG of 1.048 so you are right on track. Nice job!

Fermentation

19 gallons liters 21.00 (gallonsliters estimated)
1.040 (1.048 predicted)
1.012 (1.009 predicted)

Conditioning

5/2/2016
10
açucar de cana
104 oz g

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Dead Pony Pale Ale Clone - mixed Up1
American Pale Ale
  • 21.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 53.5 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 11.8° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
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