Centennial Blonde Brew Session

Brew Session Info

12/18/2015
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

5.1 lb kg
18 °FC
66 °FC
3.5 qt/lbl/kg
60 min.
21 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

23.51 gals liters
21.27 gals liters
18.10 gals liters
66.68 °FC
66.68 °FC
17.34 gals liters
5.41 gals liters
22.70 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.041 (estimated)
gallons liters 22.70 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 22.70 gallonsliters at 1.041 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.043.

You were planning on an OG of 1.043 so you are right on track. Nice job!

Fermentation

gallons liters 25.00 (gallonsliters estimated)
(1.043 predicted)
(1.009 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Centennial Blonde
Blonde Ale
  • 25.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 4.3° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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