baseball saison clone 60 Brew Session

Brew Session Info

9/15/2013
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

lb kg
°FC
°FC
qt/lbl/kg
min.
gals liters

Equipment Profile

gals/lb liters/kg
gals/lb liters/kg
°FC
gals liters
gals liters
gals/hour liters/hour
gals liters

Calculated Totals

0.00 gals liters
0.00 gals liters
0.00 gals liters
NaN °FC
NaN °FC
0.00 gals liters
0.00 gals liters
0.00 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

NaN (estimated)
gallons liters 0.00 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 0.00 gallonsliters at NaN for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.078. It looks like it will be over.

Fermentation

gallons liters 5.00 (gallonsliters estimated)
(1.078 predicted)
1.016 (1.009 predicted)

Conditioning

Tasting Notes (2)

S13DRIFT

Tasted on 11/7/2013 by S13DRIFT

Notes:

Its at the end of the keg and has cleared up a whole lot. Lost some body too. Its almost like it watered down even though thats impossible! Clean with subtle esters Belgian candi does this beer good! About .14 in body. But its .16. ....quite weird that the beer thinned right before running out. I love this beer. My fav big beer recipe right now for sure. A sense of pride is had from creating recipes and belgian candinfrom scratch. Love the flavors!

S13DRIFT

Tasted on 10/12/2013 by S13DRIFT

Notes:

srm is spot on. nice orange hue aromatic and belgian candi melds nicely with the abbey yeast. not too estery, smells slightly sweet slightly sweet, but nice hop bitterness to balance. goes down smooth. no hint of alcohol. very scary! rich body. even telegraph brew co's sour brewer paul was impressed with it. i liet it finish at 1.016 to keep the body, i will brew again, maybe with wlp530 & wlp565 mixed! i really liked this beer, one of my best big belgian beers for sure

Recipe Facts

baseball saison clone 60
Saison
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.009 FG
  • 34.5 IBU (brewgr) Bitterness
  • 0.44 BG:GU
  • 8.1° SRM Color
  • 63% Efficiency
  • 9.0% ABV Alcohol
  • 263 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.