Hey Blondie Brew Session

Brew Session Info

12/10/2024
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

3.5 lb kg
68 °FC
152 °FC
1.5 qt/lbl/kg
60 min.
2.125 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0 gals/lb liters/kg
3 °FC
0 gals liters
0 gals liters
0.45 gals/hour liters/hour
0.09 gals liters

Calculated Totals

3.19 gals liters
1.59 gals liters
1.31 gals liters
166.22 °FC
163.22 °FC
0.79 gals liters
1.88 gals liters
2.67 gals liters

Mash / Boil

Mash

PH
152 °FC
145 °FC
60 minutes

Boil

1.039 1.036 (estimated)
2.67 gallons liters 2.67 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
2.28 gals liters

Gravity Estimates

Based on boiling 2.67 gallonsliters at 1.039 for 60 minutes, this will decrease your wort by 0.45 gallonsliters, bringing your after boil OG to 1.046.

You wanted an OG of 1.043. It looks like it will be over.

Fermentation

2.18 gallons liters 2.13 (gallonsliters estimated)
1.045 (1.043 predicted)
1.006 (1.009 predicted)

Conditioning

12/20/2024
20
12 PSI

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Hey Blondie
Blonde Ale
  • 2.13 Gallons Liters Batch Size
  • 2.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 15.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 140 per 12oz Calories
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