Bells 2 hearted Brew Session

Brew Session Info

7/10/2022
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

26 lb kg
68 °FC
152 °FC
1.35 qt/lbl/kg
75 min.
10.2 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

16.31 gals liters
10.86 gals liters
9.03 gals liters
164.09 °FC
164.09 °FC
5.13 gals liters
7.28 gals liters
12.15 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.056 (estimated)
gallons liters 12.15 (gallonsliters estimated)
minutes minutes (75 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 12.15 gallonsliters at 1.056 for 75 minutes, this will decrease your wort by 1.25 gallonsliters, bringing your after boil OG to 1.062.

You were planning on an OG of 1.062 so you are right on track. Nice job!

Fermentation

gallons liters 10.20 (gallonsliters estimated)
(1.062 predicted)
(1.007 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Bells 2 hearted
  • 10.20 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.062 OG
  • 1.007 FG
  • 52.0 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 5.9° SRM Color
  • 66% Efficiency
  • 7.1% ABV Alcohol
  • 206 per 12oz Calories
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