big brew ipa 052221 Brew Session

Brew Session Info

Brew Date 5/22/2021

Notes (Include any important notes from brew day until tasting)

Mash

Mash PH

Mash Start Temp

151 °FC

Mash End Temp

148 °FC

Mash Time

60 minutes

Boil

Pre-Boil Gravity

1.044 NaN (estimated)

Boil Volume

8 gallons liters 0.00 (gallonsliters estimated)

Boil Time

60 minutes minutes (60 minutes estimated)

Post-Boil Volume

6 gals liters

Gravity Estimates

Based on boiling 8.00 gallonsliters at 1.044 for 60 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to 1.044.

You wanted an OG of 1.063. It looks like it will be under.

Fermentation

Volume in Fermenter

6 gallons liters 6.00 (gallonsliters estimated)

Original Gravity

1.055 (1.063 predicted)

Final Gravity

1.010 (1.016 predicted)

Conditioning

Condition Date

Bottle/Keg

Keg PSI

PSI

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

big brew ipa 052221

American IPA

6.00 Gallons Liters Batch Size
8.00 Gallons Liters Boil Size
60 min Boil Time
1.063 OG
1.016 FG
59.4 IBU (tinseth) Bitterness
0.95 BG:GU
9.5° SRM Color
67% Efficiency
6.0% ABV Alcohol
212 per 12oz Calories

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