Wedding NE IPA Brew Session

Brew Session Info

5/11/2021
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

21.5 lb kg
63 °FC
152 °FC
1.45 qt/lbl/kg
60 min.
10.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

15.64 gals liters
9.51 gals liters
8.04 gals liters
163.90 °FC
163.90 °FC
4.81 gals liters
7.60 gals liters
12.20 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.470 1.048 (estimated)
12.1 gallons liters 12.20 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 12.10 gallonsliters at 1.470 for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to 1.470.

You wanted an OG of 1.048. It looks like it will be over.

Fermentation

gallons liters 10.50 (gallonsliters estimated)
(1.048 predicted)
(1.010 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Wedding NE IPA
  • 10.50 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 6.3 IBU (tinseth) Bitterness
  • 0.13 BG:GU
  • 2.6° SRM Color
  • 64% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.