Scooter IPA Brew Session

Brew Session Info

6/14/2020
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

11 lb kg
80 °FC
152 °FC
qt/lbl/kg
40 min.
5.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1.3 gals/hour liters/hour
0.2 gals liters

Calculated Totals

8.83 gals liters
0.88 gals liters
0.25 gals liters
310.40 °FC
310.40 °FC
-1.40 gals liters
8.58 gals liters
7.07 gals liters

Mash / Boil

Mash

PH
153 °FC
152 °FC
45 minutes

Boil

1.048 1.048 (estimated)
6.5 gallons liters 7.07 (gallonsliters estimated)
40 minutes minutes (60 minutes estimated)
5.7 gals liters

Gravity Estimates

Based on boiling 6.50 gallonsliters at 1.048 for 40 minutes, this will decrease your wort by 0.87 gallonsliters, bringing your after boil OG to 1.054.

You wanted an OG of 1.055. It looks like it will be under.

Fermentation

5.5 gallons liters 5.70 (gallonsliters estimated)
1.055 (1.055 predicted)
1.010 (1.010 predicted)

Conditioning

6/27/2020
20
15 PSI

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scooter IPA
American IPA
  • 5.70 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 4.8° SRM Color
  • 78% Efficiency
  • 5.7% ABV Alcohol
  • 183 per 12oz Calories
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