Doodles IPA-Test1 Brew Session

Brew Session Info

2/20/2020
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

5 lb kg
15 °FC
66.5 °FC
0.17 qt/lbl/kg
60 min.
22 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

24.50 gals liters
4.20 gals liters
1.10 gals liters
78.20 °FC
78.20 °FC
0.35 gals liters
23.40 gals liters
23.70 gals liters

Mash / Boil

Mash

PH
66.6 °FC
62 °FC
90 minutes

Boil

1.055 (estimated)
27 gallons liters 23.70 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
22.5 gals liters

Gravity Estimates

Based on boiling 27.00 gallonsliters at 1.055 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.057.

You were planning on an OG of 1.057 so you are right on track. Nice job!

Fermentation

21 gallons liters 22.00 (gallonsliters estimated)
1.059 (1.057 predicted)
1.010 (1.011 predicted)

Conditioning

20
PSI

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Doodles IPA-Test1
English IPA
  • 22.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 56.9 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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