Slight Hop Honey Brown Ale Brew Session

Brew Session Info

2/2/2020
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

4.9941 lb kg
22 °FC
69 °FC
3.3 qt/lbl/kg
60 min.
18.9271 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

21.43 gals liters
19.83 gals liters
16.73 gals liters
69.70 °FC
69.70 °FC
15.98 gals liters
4.70 gals liters
20.63 gals liters

Mash / Boil

Mash

PH
70 °FC
68 °FC
60 minutes

Boil

1.053 (estimated)
gallons liters 20.63 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 20.63 gallonsliters at 1.053 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.056.

You were planning on an OG of 1.056 so you are right on track. Nice job!

Fermentation

gallons liters 18.93 (gallonsliters estimated)
(1.056 predicted)
(1.016 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Slight Hop Honey Brown Ale
American Brown Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.016 FG
  • 49.2 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 16.4° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 187 per 12oz Calories
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