Raspberry Rumba MLK DIPA Brew Session

Brew Session Info

9/10/2019
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

266 lb kg
68 °FC
152 °FC
1.2 qt/lbl/kg
75 min.
100 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
0 °FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

144.51 gals liters
101.08 gals liters
80.05 gals liters
165.96 °FC
165.96 °FC
40.15 gals liters
64.46 gals liters
101.95 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.083 (estimated)
gallons liters 101.95 (gallonsliters estimated)
minutes minutes (75 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 101.95 gallonsliters at 1.083 for 75 minutes, this will decrease your wort by 1.25 gallonsliters, bringing your after boil OG to 1.084.

You were planning on an OG of 1.084 so you are right on track. Nice job!

Fermentation

gallons liters 100.00 (gallonsliters estimated)
1.080 (1.084 predicted)
(1.021 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Raspberry Rumba MLK DIPA
  • 100.00 Gallons Liters Batch Size
  • 101.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.084 OG
  • 1.021 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 291 per 12oz Calories
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