Centennial blonde Brew Session

Brew Session Info

2/24/2019
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

10 lb kg
66 °FC
150 °FC
1.25 qt/lbl/kg
60 min.
6 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.5 gals liters
1 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

9.80 gals liters
3.93 gals liters
3.63 gals liters
161.57 °FC
161.57 °FC
2.13 gals liters
6.17 gals liters
8.20 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.039 (estimated)
gallons liters 8.20 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 8.20 gallonsliters at 1.039 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.044.

You were planning on an OG of 1.044 so you are right on track. Nice job!

Fermentation

gallons liters 6.00 (gallonsliters estimated)
(1.044 predicted)
(1.011 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Centennial blonde
Blonde Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 4.6° SRM Color
  • 68% Efficiency
  • 4.2% ABV Alcohol
  • 144 per 12oz Calories
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