X-Out Brew Session

Brew Session Info

11/19/2018
(Include any important notes from brew day until tasting)

Mash

PH
°FC
°FC
minutes

Boil

1.055 1.058 (estimated)
7 gallons liters 7.20 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
5.5 gals liters

Gravity Estimates

Based on boiling 7.00 gallonsliters at 1.055 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.063.

You wanted an OG of 1.067. It looks like it will be under.

Fermentation

5.5 gallons liters 5.00 (gallonsliters estimated)
1.065 (1.067 predicted)
(1.017 predicted)

Conditioning

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

X-Out
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 75.0 IBU (tinseth) Bitterness
  • 1.13 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 226 per 12oz Calories
Go To Recipe
© 2025 by brewgr.com. All Rights Reserved.