Cholocately Nut Brown Ale - Christmas Party Brew Session

Brew Session Info

10/12/2018
(Include any important notes from brew day until tasting)

accidently milled .5 of Chocolate instead of .25 they were out of Danstar Not so went with the us-05 10.22.18 x'fer to 2nd. SG was 1.010 Cold crash 11.23.18 for two days kegged 11.26.18. Very full Keg party 12.8.18 5.5 abv

Water Infusion

Brew Session Specific

12 lb kg
64 °FC
152 °FC
1.3 qt/lbl/kg
60 min.
5.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

9.12 gals liters
4.86 gals liters
4.15 gals liters
164.72 °FC
164.72 °FC
2.35 gals liters
4.97 gals liters
7.20 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.045 (estimated)
gallons liters 7.20 (gallonsliters estimated)
minutes minutes (60 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 7.20 gallonsliters at 1.045 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.051.

You wanted an OG of 1.052. It looks like it will be under.

Fermentation

gallons liters 5.50 (gallonsliters estimated)
(1.052 predicted)
(1.010 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Cholocately Nut Brown Ale - Christmas Party
British Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 21.3° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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