Wise Duncan 5gal Brew Session

Brew Session Info

Brew Date 7/24/2018

Notes (Include any important notes from brew day until tasting)

Mash

Mash PH

Mash Start Temp

153 °FC

Mash End Temp

152 °FC

Mash Time

35 minutes

Boil

Pre-Boil Gravity

1.038 (estimated)

Boil Volume

5.5 gallons liters 6.70 (gallonsliters estimated)

Boil Time

60 minutes minutes (60 minutes estimated)

Post-Boil Volume

5 gals liters

Gravity Estimates

Based on boiling 5.50 gallonsliters at 1.038 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.045.

You were planning on an OG of 1.045 so you are right on track. Nice job!

Fermentation

Volume in Fermenter

5 gallons liters 5.00 (gallonsliters estimated)

Original Gravity

1.052 (1.045 predicted)

Final Gravity

1.011 (1.009 predicted)

Conditioning

Condition Date

8/22/2018

Bottle/Keg

Priming Sugar Type

corn

Priming Sugar Amount

4 oz g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wise Duncan 5gal

Dunkles Weissbier

5.00 Gallons Liters Batch Size
5.50 Gallons Liters Boil Size
60 min Boil Time
1.045 OG
1.009 FG
15.5 IBU (tinseth) Bitterness
0.34 BG:GU
19.5° SRM Color
75% Efficiency
4.7% ABV Alcohol
147 per 12oz Calories

Go To Recipe