MuggleBrew 6 - Jiggered Brew Session

Brew Session Info

6/15/2018
(Include any important notes from brew day until tasting)

Brew in a bag version

Water Infusion

Brew Session Specific

6.25 lb kg
15 °FC
68 °FC
1.33 qt/lbl/kg
60 min.
20 gals liters

Equipment Profile

1 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
1 gals liters
1 gals/hour liters/hour
0 gals liters

Calculated Totals

28.31 gals liters
12.50 gals liters
8.56 gals liters
69.93 °FC
69.93 °FC
2.31 gals liters
19.75 gals liters
22.00 gals liters

Mash / Boil

Mash

7 PH
68 °FC
64 °FC
60 minutes

Boil

1.032 1.052 (estimated)
25 gallons liters 22.00 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
24 gals liters

Gravity Estimates

Based on boiling 25.00 gallonsliters at 1.032 for 60 minutes, this will decrease your wort by 1.00 gallonsliters, bringing your after boil OG to 1.033.

You wanted an OG of 1.055. It looks like it will be under.

Fermentation

20 gallons liters 23.00 (gallonsliters estimated)
1.046 (1.055 predicted)
(1.014 predicted)

Conditioning

10
Dextrose
oz g

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

MuggleBrew 6 - Jiggered
American Amber Ale
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 37.2 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 15.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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