{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
Color is yellow and is very clear. Pours with 1 finger of foam this dissipates fairly quick. Aroma is yeast with light sulfur. Taste is entirely characterized by the yeast, which has a lightly bready and corn flavor that is almost tart at the end; the flavors are very delicate though and, if you eat anything while drinking this, the beer really is nearly tasteless. Carbonation is fine for this light of a beer, though I wouldn't mind a little more. Overall, it's an okay first attempt at a lager, but I wouldn't brew this again. It needs more malt character to give it some complexity and actual flavor.