Challenger accepted Brew Session

Brew Session Info

Brew Date 10/17/2014

Notes (Include any important notes from brew day until tasting)

added dry hops at 2014.10.28.

Boil

Pre-Boil Gravity

NaN (estimated)

Boil Volume

gallons liters 0.00 (gallonsliters estimated)

Boil Time

minutes minutes (60 minutes estimated)

Post-Boil Volume

gals liters

Gravity Estimates

Based on boiling 0.00 gallonsliters at NaN for 0 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.054. It looks like it will be over.

Fermentation

Volume in Fermenter

gallons liters 15.00 (gallonsliters estimated)

Original Gravity

1.058 (1.054 predicted)

Final Gravity

(1.011 predicted)

Conditioning

Condition Date

Bottle/Keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Challenger accepted

English IPA

15.00 Gallons Liters Batch Size
15.00 Gallons Liters Boil Size
60 min Boil Time
1.054 OG
1.011 FG
51.5 IBU (tinseth) Bitterness
0.96 BG:GU
9.9° SRM Color
90% Efficiency
5.5% ABV Alcohol
178 per 12oz Calories

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