Barleybine Brew Session

Brew Session Info

10/20/2017
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

31.5 lb kg
65 °FC
149 °FC
1.4 qt/lbl/kg
120 min.
6 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.5 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

13.74 gals liters
13.54 gals liters
11.52 gals liters
160.48 °FC
160.48 °FC
6.79 gals liters
2.22 gals liters
8.70 gals liters

Mash / Boil

Mash

PH
°FC
°FC
minutes

Boil

1.099 (estimated)
gallons liters 8.70 (gallonsliters estimated)
minutes minutes (120 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 8.70 gallonsliters at 1.099 for 120 minutes, this will decrease your wort by 2.00 gallonsliters, bringing your after boil OG to 1.122.

You wanted an OG of 1.129. It looks like it will be under.

Fermentation

gallons liters 6.00 (gallonsliters estimated)
(1.129 predicted)
(1.026 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Barleybine
American Barleywine
  • 6.00 Gallons Liters Batch Size
  • 8.75 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.129 OG
  • 1.026 FG
  • 64.6 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 15.6° SRM Color
  • 65% Efficiency
  • 13.3% ABV Alcohol
  • 469 per 12oz Calories
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