BRIGHTENED UP AFTER A WEEK IN THE KEG. NICE ORANGEY YELLOW COLOR THE CASCADE SHINES THROUGH WITH A NICE BOUQUET OF CITRUS AND ESTER DRIVEN AROMA. IT SEEMED THE 565 YEAST WAS MORE DOMINANT THOUGH IT SEEMS AS IF THE YEASTS WERE WORKING AGAINST THEMSELVES. SLIGHTLY UNBALANCED. BUT ONLY NOTICABLE TO A TRAINED PALATE NICE RESIDUAL SUGAR, YET NOT TOO HEAVY OF A BODY. JUST RIGHT FOR HOW HIGH THE ABV IS. I'D LIKE TO DO THIS AGAIN WITH ONLY ABBEY AND SAISON YEAST. I WASNT TOO IMPRESSED WITH THE PLATINUM ABBEY...I THINK THAT PARTICULAR STRAIN IS WHAT HINDERED THE BEER
