Who Wants Some Leftovers Brew Session

Brew Session Info

9/2/2017
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

24.15 lb kg
154 °FC
154 °FC
qt/lbl/kg
90 min.
6.5 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
°FC
0.25 gals liters
0.5 gals liters
1 gals/hour liters/hour
0.2 gals liters

Calculated Totals

12.56 gals liters
1.93 gals liters
0.25 gals liters
154.00 °FC
154.00 °FC
-3.37 gals liters
12.31 gals liters
8.70 gals liters

Mash / Boil

Mash

PH
154 °FC
154 °FC
90 minutes

Boil

1.066 1.085 (estimated)
8 gallons liters 8.70 (gallonsliters estimated)
90 minutes minutes (90 minutes estimated)
6.5 gals liters

Gravity Estimates

Based on boiling 8.00 gallonsliters at 1.066 for 90 minutes, this will decrease your wort by 1.50 gallonsliters, bringing your after boil OG to 1.078.

You wanted an OG of 1.103. It looks like it will be under.

Fermentation

4.5 gallons liters 6.50 (gallonsliters estimated)
1.077 (1.103 predicted)
(1.020 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Who Wants Some Leftovers
Belgian Dark Strong Ale
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.103 OG
  • 1.020 FG
  • 11.1 IBU (tinseth) Bitterness
  • 0.11 BG:GU
  • 33.1° SRM Color
  • 75% Efficiency
  • 10.7% ABV Alcohol
  • 361 per 12oz Calories
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