| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 1/3/2016 |  India Pale Schissale |
American IPA | 6.6 % | 6 Gallon(s) | |
| 7/27/2014 |  Laurel Dietz Winter Birfday Christmas Ale |
Wee Heavy | 6.5 % | 23 Liter(s) | |
| 7/10/2014 |  Clone Of Mirror Pond Clone |
American Pale Ale | 5.4 % | 6 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
ericregehr
7/11/2014 12:00:00 AM
16.3 litres of water for 13 pounds of grain. temperature fell from 154 to 151 over the course of a 90 minute mash.Sparge water was too cool. Started in the 170s but fell to high 140s before heated up. Ended up with not enough wort for a full batch. I didn't measure it right, though, because I forgot to take the temperature. I have no idea what the pre-boil gravity was. Didn't add any water as a result. 1.042 post boil is 1.051 adjusted for temperature.
