Märzen Recipe - Klein Little Amber Lager

{"RecipeId":99637,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101865,"Name":"Klein Little Amber Lager","Description":"","ImageUrlRoot":null,"StyleId":"6A","StyleName":"Märzen","BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1636812488167)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0372928966666666,"Fg":1.0093232241666668,"Srm":11.141759235029552,"Ibu":14.836890560599105,"BgGu":0.39784763015903585,"Abv":3.6080877524999995,"Calories":122,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"56","Amt":"5","Ppg":"36","L":"2","Use":"Mash","Id":"533627","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1","Ppg":"37","L":"15","Use":"Mash","Id":"533628","IngId":"558","Name":"Munich Dark - DE","CustomName":"","Rank":"4"},{"Per":"11","Amt":"1","Ppg":"37","L":"4","Use":"Mash","Id":"539902","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.25","Ppg":"37","L":"20","Use":"Mash","Id":"533629","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"8"},{"Per":"6","Amt":"0.5","Ppg":"34","L":"57","Use":"Mash","Id":"533630","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"10"},{"Per":"8","Amt":"0.75","Ppg":"37","L":"1","Use":"Mash","Id":"534328","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"12"},{"Per":"3","Amt":"0.25","Ppg":"33","L":"50","Use":"Mash","Id":"534329","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"14"},{"Per":"1","Amt":"0.1001","Ppg":"34","L":"350","Use":"Mash","Id":"539903","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"16"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"6.9","Ibu":"14.8368905605991","Id":"556184","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"148082","IngId":"576","Name":"Saflager S-23","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"168545","Rank":"1","Text":"Jan 09/22: Mashed in with 14.2L, 3ml lactic acid and 2.5g each CaSO4 and CaCl2"},{"Id":"168546","Rank":"2","Text":"Hit 65c. 45 minute mash"},{"Id":"168547","Rank":"3","Text":"Sparged with 20.58L, 3ml lactic acid, 3g each CaCl2 and CaSO4"},{"Id":"168548","Rank":"4","Text":"58c mash bed and 81c water for 70c mashout. 20 minute timer."},{"Id":"168549","Rank":"5","Text":"Jan 09/22 1pm: Pitched into 19c wort, FC set to 16c to start."},{"Id":"168578","Rank":"6","Text":"Jan 10/22 7am: FC to 12c. First signs of fermentation."},{"Id":"168613","Rank":"7","Text":"Jan 11/22 530pm: Krausen is getting bubbly. Laser at 13c. FC down to 11.5c to compensate."},{"Id":"168645","Rank":"8","Text":"Jan 13/22 5pm: With FC at 11.5c, laser is reading 13c for last two days of fermentation."},{"Id":"168800","Rank":"9","Text":"Jan 17/22 7am: FC up to 15c. Still has a krausen with movement inside."},{"Id":"168809","Rank":"10","Text":"Jan 18/22 645am: FC up to 17.5c"},{"Id":"168854","Rank":"11","Text":"Jan 19/22 7am: FC up to 19c. Krausen dropping."},{"Id":"168895","Rank":"12","Text":"Jan 20/22 930pm: FC up to 20c"},{"Id":"169446","Rank":"13","Text":"Jan 25/22 7am: Removed heat source to begin cooling."},{"Id":"170217","Rank":"14","Text":"Feb 21/22: Bottling day. 20.5L at 20.5C with 5.22oz dextrose for 2.62 volumes."}]}