Weissbier Recipe - Weissbier Juancho Weisen
Weissbier
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Weissbier Juancho Weisen
by Brewer 119600 on 2/26/2021
All Grain + Extract
48 Liter(s)
50 Liter(s)
60 min
60%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Munich - Light 10L - US, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
10% - Munich - Light 10L - US
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Weissbier Juancho Weisen
Weissbier
-
48.00
Gallons
Liters
Batch Size
-
50.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.007
FG
-
10.0 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
3.4° SRM
Color
-
60%
Efficiency
-
5.5% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
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