American Pale Ale Recipe - Dead Pony Pale Ale Clone

Recipe Info

Recipe Image

Dead Pony Pale Ale Clone

by on
All Grain
21 Liter(s)
26 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 120 - US, Munich - UK, Simcoe Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

87% - Pale Ale - BE
4
38
3
Mash
7% - Caramel/Crystal 120 - US
0.3
35
120
Mash
7% - Munich - UK
0.3
37
9
Mash

Hops

Simcoe
6
Leaf
Mash
60 min(s)
13.4
0.0
Citra
6
Pellet
FirstWort
60 min(s)
13.4
9.9
Simcoe
19
Leaf
Boil
60 min(s)
13.2
28.0
Citra
7
Pellet
Boil
30 min(s)
13.4
8.8
Simcoe
8
Leaf
Boil
30 min(s)
13.2
9.1
Citra
23
Pellet
Boil
10 min(s)
13.4
13.7
Simcoe
26
Leaf
FlameOut
0 min(s)
13.2
0.0
Simcoe
28
Leaf
FlameOut
0 min(s)
13.2
0.0
Citra
6
Pellet
FlameOut
0 min(s)
13.4
0.0
Citra
34
Pellet
DryHop
7 day(s)
13.4
0.0
Simcoe
14
Leaf
DryHop
7 day(s)
13.2
0.0
Simcoe
23
Leaf
DryHop
7 day(s)
13.2
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
66
60 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

ThomasCastaignede

Tasted on 5/31/2015 by ThomasCastaignede

Notes:

47x0,33L Alcohol By Volume: 5.51% Apparent Attenuation: 73% Calories: 188.8 per 12oz bottle Original Gravity: 14.04 °P, 1.057 Final Gravity: 3.83 °P, 1.015

Recipe Facts

Dead Pony Pale Ale Clone
American Pale Ale
  • 21.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 69.5 IBU (tinseth) Bitterness
  • 1.44 BG:GU
  • 11.8° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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