American Pale Ale Recipe - Orange SMaSH Pale Ale

Recipe Info

Recipe Image

Orange SMaSH Pale Ale

by on
All Grain
5.5 Gallon(s)
7.13 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

Fermentables

100% - 2-Row - US
11.5
37
1
Mash

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
28.0
Cascade
1.5
Pellet
Boil
10 min(s)
5.8
10.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1
oz
Boil

Mash Steps

Single-Step Infusion Mash
Infusion
155
60 min

Special Instructions

1.
Strike water volume: 7.93G @ 161.2.
2.
Orange Peel, sweet @ 5 minutes remaining in boil.
3.
Ferment @ 64-82 (plan for 70).

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange SMaSH Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.13 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 38.1 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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