Sweet Stout Recipe - BS Sweet Stout

Recipe Info

Recipe Image

BS Sweet Stout

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - UK, Chocolate Malt - US, Brown Sugar - US, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
9
38
3
Mash
9% - Roasted Barley - UK
1
29
550
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
5% - Brown Sugar - US
0.5
46
10
Late

Hops

Challenger
1
Pellet
Boil
60 min(s)
7
21.7
Challenger
1
Pellet
Boil
5 min(s)
7
4.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BS Sweet Stout
Sweet Stout
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 42.0° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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