American IPA Recipe - Wullffwarro IPA

Recipe Info

Recipe Image

Wullffwarro IPA

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Caramel Pils - BE, Vienna - US, Warrior Hops, Cascade Hops, Millennium Hops, Pacific Gem Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Airlift IPA.

Fermentables

87% - 2-Row - US
10
37
1
Mash
4% - CaraMunich - BE
0.5
34
56
Mash
4% - Caramel Pils - BE
0.5
35
2
Mash
4% - Vienna - US
0.5
36
4
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
27.0
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.5
Millennium
1
Pellet
Boil
20 min(s)
15.5
31.6
Pacific Gem
1
Pellet
DryHop
4 day(s)
15
0.0
Citra
1
Pellet
DryHop
2 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Bring 1.5 gallons to 155
2.
Add Grains in bag, steep for 20 minutes
3.
Remove grains, bring water to a boil
4.
Stir in 1.51 lbs DME
5.
Add .1 oz Warrior Hops
6.
At 45 minutes add .1 oz Chinook Hops
7.
At 30 minutes add .1 oz of Warrior Hops
8.
At 10 minutes add .1 oz of Cascade hops
9.
At 60 minutes remove and chill to 70 degrees
10.
Stir in 1 teaspoon yeast

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wullffwarro IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 62.1 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
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