Specialty IPA - Red IPA Recipe - Red Clay Rye IPA
Specialty IPA - Red IPA
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Red Clay Rye IPA
by MillerHomeBrew 7/24/2020
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dark Munich - DE, Vienna - DE, Crystal 90L - UK, Rye - US, Corn Sugar (Dextrose) - US, 2-Row - US, Carapils - DE, Nugget Hops, Columbus Hops, Cascade Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.
7% - Corn Sugar (Dextrose) - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Clay Rye IPA
Specialty IPA - Red IPA
2.50
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.085
OG
1.025
FG
112.2 IBU (tinseth)
Bitterness
1.32
BG:GU
12.3 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
296 per 12oz
Calories
Clone This Recipe
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