American IPA Recipe - Clone Of Mango NEIPA
American IPA
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Clone Of Mango NEIPA
by Brewer 121392 on 7/5/2020
All Grain
25.1 Liter(s)
28.5 Liter(s)
60 min
79%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Havreflingor - Flaked Oats, Veteflingor - Flaked Wheat, Maris Otter Pale Ale, Munich (Castle Malting), Azzaca Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast, Gypsum, Calcium chloride, Mango (pastorized).
This recipe was cloned from Mango NEIPA.
9% - Havreflingor - Flaked Oats
9% - Veteflingor - Flaked Wheat
80% - Maris Otter Pale Ale
2% - Munich (Castle Malting)
Fermentis Safale S-04
No mash steps in this recipe
Add 1.2kg pastorized mango (80C) after primary, and remove before dry hop
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Mango NEIPA
American IPA
-
25.10
Gallons
Liters
Batch Size
-
28.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
4.9° SRM
Color
-
79%
Efficiency
-
5.9% ABV
Alcohol
-
204 per 12oz
Calories
Clone This Recipe
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