Specialty IPA - Black IPA Recipe - Supermassive black hole
Specialty IPA - Black IPA
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Supermassive black hole
by Fedetarrats 7/1/2020
Recipe Type: Extract
Batch Size: 3.5003 Gallon(s)
Boil Size: 1.0567 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber, Dry Malt Extract - Dark, Carafa Special Type III, Chinook Hops, Columbus Hops, Amarillo Hops, Safale - American Ale Yeast US-05 Homebrew Yeast.
25% - Liquid Malt Extract - Amber
33% - Dry Malt Extract - Dark
25% - Liquid Malt Extract - Amber
17% - Carafa Special Type III
name
Safale - American Ale Yeast US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Supermassive black hole
Specialty IPA - Black IPA
3.50
Gallons
Liters
Batch Size
1.06
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.012
FG
75.6 IBU (tinseth)
Bitterness
1.28
BG:GU
52.7 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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