American Lager Recipe - LAGER ABRIL 20

Recipe Info

Recipe Image

LAGER ABRIL 20

by on
All Grain
125 Liter(s)
130.6781 Liter(s)
60 min
70%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, Magnum Hops, Tradition Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

94% - Pilsen - UK
24.5
36
1
Mash
6% - Carapils - DE
1.5
33
2
Mash

Hops

Magnum
40
Pellet
Boil
60 min(s)
12
10.3
Tradition
100
Pellet
Boil
3 min(s)
6
1.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LAGER ABRIL 20
American Lager
  • 125.00 Gallons Liters Batch Size
  • 130.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.007 FG
  • 11.9 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 2.3° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 142 per 12oz Calories
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