Scottish Export Recipe - Scotch
Scottish Export
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https://brewgr.com/Media/img/mug/16_t.jpg
Scotch
by frigante on 3/5/2020
All Grain
210 Liter(s)
240 Liter(s)
60 min
75%
All Grain Scottish Export homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special Roast - US, Chocolate - UK, Crystal 45L - UK, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
87% - Maris Otter Pale - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
210.00
Gallons
Liters
Batch Size
-
240.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
25.8 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
15.9° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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